Robata
Silla Bjerrum
Fire Food
Christian Stevenson
Planted
Chantelle Nicholson
The Cook's Atelier
Marjorie Taylor • Kendall Smith Franchini
Japan
Nancy Singleton Hachisu
Room For Dessert
Will Goldfarb
The Hot Sauce Cookbook
Heather Thomas
Roots
Tommy Banks
How to Eat a Peach
Diana Henry
Great Tastes
Danielle Kosann • Laura Kosann
Fruit
Bernadette Wörndl
Saladish
Ilene Rosen
Venice
Russell Norman
A Table in Venice
Skye McAlpine
The Perfect Scoop
David Lebovitz
The Sourdough School
Vanessa Kimbell
Plants Taste Better
Richard Buckley
Pepper
Erwannde Kerros • Bénédicte Bortoli
Between Harlem and Heaven
Alexander Smalls • JJ Johnson • Veronica Chambers
Feasts from the Middle East
Tony Kitous • Comptoir Libanais
Little Korea
Billy Law
Flour: A Comprehensive Guide
Christine McFadden
Simply Vibrant
Masha Davydova • Anya Kassoff